Na stranici Gourmand (ne Gurmand) Cookbook Faira stoji: \"The Jury was impressed by the quality of the content as well as by the production and printing of the book. The translation to English is very useful . This hard cover book is a major effort.\"
Zavidljivcima: nema kuhinje na svijetu koja nije pod uticajem neke druge (starije, mocnije), ali to ne znaci da nije autohtona.