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Omega-3 povećava rizik od agresivnog raka prostate za 70 posto
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Sarg0n
prije 12 godina
Nemojte pisati senzacionalisticke naslove, tacna tvrdnja i najbitniji dio tog istrazivanja je je slijedece: "The difference in blood concentrations of omega-3 fatty acids between the lowest and highest risk groups was about 2.5 percentage points (3.2 percent vs. 5.7 percent), which is somewhat larger than the effect of eating salmon twice a week, Kristal said." - ScienceDaily
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